Vermont’s spirits revolution

There is a revolution in spirits going on in Vermont — not (just) the new age kind, but the kind you drink. The craft beer revolution has spawned a sister act. To talk about the explosion in popularity and varieties of Vermont spirits:

Mimi Buttenheim, President, Mad River Distillers, vice president of Distilled Spirits Council of Vermont

Ryan Chistiansen, distiller, Caledonia Spirits

Can sustainable food save Vermont & the world? 7-23-14

We look at how sustainable food and agriculture has transformed the Northeast Kingdom community of Hardwick and Vermont, and the lessons this holds for the world.

–Sarah Waring, executive director, Center for an Agricultural Economy
–Tom Stearns, High Mowing Seeds, and board president, CAE
–Todd Hardie, Caledonia Spirits
–Terry O’Brien-Reil, Eden Ice Cider and Northeast Kingdom Tasting Center, Newport