Slow money

The Slow Money movement aims to “bring money down to earth” by linking local food initiatives with local investors. Nationally, over $45 million has been invested into 450 small food enterprises around the United States. Twenty-four local networks and 13 investment clubs have formed. We speak with representatives of several different groups in Vermont that are dedicated to investing locally and making money slowly. (March 9, 2016 broadcast)

Will Belongia, Vermont Community Loan Fund 

Jeannine Kilbride, Cobb Hill Frozen Yogurt

Eric Becker, Slow Money Vermont and Clean Yield Asset Management

Janice Shade, Milk Money Vermont

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: